welcome
location

restaurant
dining
weekday menu
Sunday menu

tea rooms
weddings
conferences
functions
special occasions
events
gift shop
vineyard
photos
history
employment
contact us



Herons Ghyllnear UckfieldEast SussexTN22 4DBEngland

Weekday Lunch Menu

A selection of dishes from our weekday lunch menu,
available Monday to Saturday from 12 noon.
Last orders at 2.00pm.

Homemade Soup of the Day
with Crusty Bread & Butter £4.95

Deep Fried Breadcrumbed Brie
with a Cumberland Sauce £4.95

Fan of Galia Melon
served with Fresh Fruits & Raspberry Coulis £4.95

Creamy Mushroom Bake
with a hint of Tarragon £4.95

Deep Fried Whitebait
garnished with Salad and Lemon Wedge £4.95

* * *

Ploughman's Lunch - served with French Bread & Butter and garnished with Salad:
Mature English Cheddar or Stilton £5.95

Jacket Potato & Salad - various Fillings:
Prawns in Marie Rose Sauce or Coronation Chicken £5.95
Tuna & Mayonnaise or Grated Cheddar Cheese £5.95

Chef's Curry of the Day
medium strength curry accompanied by rice & a popadum £8.95

Traditional lasagne- served with salad £6.95


* * *

Steak & Kidney Pie
our Chef's version of this classic English Dish £9.95

Chicken & Asparagus Pie: Succulet pieces of Chicken in a Creamy Sauce £9.95

Baked Fillet of Salmon
with Herb Butter £10.95

Shepherds Pie: made to a Traditional Recipe with Minced Lamb £8.95

Fisherman's Pie
White Fish & Seafood in a Creamy White Sauce with Potato Topping £10.95

Vegetable and Herb Bake
our Vegetarian speciality £8.95

* * *

A Selection of Homemade Desserts £3.95
Fresh Filter Coffee & Cream £1.80
Speciality Coffee (Tia Maria, Brandy, Irish,, Whiskey, Russian) £3.95
Pot of tea (per person) £1.60

(All prices inclusive of VAT; gratuities at your discretion)
website by Video-Webs