PLEASE NOTE : This menu changes each month. Please ask if booking for later in the year.
Fan of Galia Melon with Fresh Fruits and Raspberry Coulis * Prawn Cocktail * Deep Fried Breadcrumbed Brie served with a Cumberland Sauce * Homemade Soup of the Day * Chicken Liver Pâté with warm Toast and Onion Marmalade
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Traditional Roast Sirloin of Beef with Yorkshire Pudding & Horseradish Sauce * Roast Leg of Lamb Rosemary & Redcurrant Gravy * Poached Fillet of Salmon with a Creamy Parsley Sauce * Supreme of Chicken with a White Wine & Mushroom Sauce * Mushroom Stroganoff
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Selection of Desserts From the Trolley
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Filter Coffee & Cream
£22.95 per perrson, inclusive of VAT. Gratuities at your discretion.